Need something for your kids school lunch? Try this easy vegan pizza recipe!

Ingredients:

– Thin Pizza Crust
– Pasta or Marinara Sauce (be sure it’s Vegan – non-dairy)
– Olive Oil
– Nutritional Yeast
– Italian Seasoning / Oregano
– Garlic & Red Pepper Spice Blend (or combine)
– Daiya Cheddar Shreds
– Daiya Mozzarella Shreds

Bake 350° for 10-15 minutes. 15 minutes for crispier result.

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