Kanda Poha, also known as Kande Pohe in Maharashtra is a breakfast dish that originated from the western states of India, but is now fairly popular across the country. And this Kanda Poha recipe is my version of the classic comfort food.

I say version because there are many many ways Kanda poha can be made, to suit different palates and preferences 
saying it’s a breakfast recipe, but Kanda Poha makes for a great evening snack too. Especially if you are expecting guests, this is super quick, easy, and yummy.

View original video by clicking here.

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