You’re going to love how much comfort you feel with each bite of this vegan black bean stew. It’s super easy to make and you’ll love the versatility of this dish. You’ll also love that it’s all made in one dish

Give it a try and let me know what you think!
*There’s a part of the video that I say cumin twice on screen. The red ingredient is chili powder


Vegan Black Bean Stew


00:00 How to Make Vegan Black Bean Stew
3:00 Vegan Black Bean Stew Finished
3:09 Are my groceries trolling me?
3:40 Why Skillet Size Matters?
4:08 Caramelizing Red Onions
5:00 Why Add Salt Early to this Dish
5:23 Swapping Sweet Potatoes
5:53 Am I Being Selfish?
6:15 Swapping Black Beans
6:50 Swapping Coconut Milk
8:00 Thank You 🥺

️Did you make this? Share a photo on IG and use #MakeItDairyFree to be featured!

Thanks so much for watching. We’d love if you could click the “Thumbs Up!” Button, leave a comment below and Subscribe to my channel!

🤗 Shop Merch! 🤗
Subscribe to our taste test channel →
Make It Dairy Free Website →
Weekly Newsletter (FREE Top 15 Vegan Recipes when you sign up!) →
Instagram →
Facebook →
Twitter →
Pinterest →
Contact us →
Private Facebook Community →

#VeganMeals #VeganDinner

Products That I Used For This Recipe
*Affiliate Links for products help me make these videos. Thank you for your support.

Our Photography/Videography Equipment →

*Bear Claw Mitts:
*Black Measuring Cups and Spoons:
*Black Utensils:
*Bowls (Small):
*Cutting Board (Round):
*Garlic Press:
*Glass Mixing Bowls –
*Induction Burner:
*Kitchen Knife Block Set:
*Pots and Pans:
*White Skillet: (The one in the video is Threshold from Target)
*Wooden Utensils:

-Note: Not all products are exactly as seen in video.

View original video by clicking here.